Trattoria Basar is a vibrant Italian trattoria in the heart of Bergen, located in the historic Kjøttbasaren.
A place where quality, hospitality, and genuine craftsmanship take center stage. Here, Mediterranean dining traditions meet our own interpretation of great food culture and the finest seasonal ingredients.
For us, it’s all about doing the simple things properly: fresh pasta, piping hot pizzas, and meat and fish prepared at their very best. All served in a relaxed atmosphere where guests can unwind and stay a little longer than planned.
Wine is a natural part of the experience with us. We take pride in a carefully curated selection that complements both the food and the changing seasons.
Our menu is intentionally concise — a few dishes, prepared with precision and care.
For inquiries and reservations:
Send us an email at hei@trattoriabasar.no, and we’ll be happy to help.
At our restaurant, meals often begin with small dishes from the snacks menu — little temptations designed to awaken the appetite and set the tone for the rest of the experience. On our grill, we prepare carefully selected meat and fish dishes with attention and precision. We also make fresh pasta every day, a classic that is always a great choice. Side dishes are chosen by the guests themselves, allowing each meal to be tailored to individual preferences and tastes.
Please note that small adjustments may occur depending on the season and ingredient availability.
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Address:
Vetrlidsallmenningen 2, 5014 Bergen
Opening Times:
Monday — Thursday: 11.00 - 22.00 (kitchen closes at 21.30)
Friday — Saturday: 11.00 - 23.00 (kitchen closes at 22.30)
Sunday: 12.00 - 22.00 (kitchen closes at 21.30)